Author Topic: Sloopy BBQ Stuff. Sticky & Good  (Read 2202 times)

Offline Reelin' em in

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Sloopy BBQ Stuff. Sticky & Good
« Reply #1 on: June 07, 2012, 02:43:58 AM »
 Weber Grilling Recepies

 Oh no, not on my tee shirt  5jx  It's time for those tasty BBQ ribs, chicken, and more !
I've already got my grill out ! 
  I'm gonna cook out some really sloppy, finger lickin good BBQ Chicken and Corn on the Cob. I've got the wood chips to add, and I know it's gonna be good !!
  These are recipes from Weber !

   http://www.weber.com/home

PS: Cookout Tip:  Most grillers or once in a while people who cook out fill the grill completely with charcoal. That is a mistake. Fill your grill 1/2 way full with charcoal. On the other side of your grill put bricks, stones, what-ever works.
     Start your grill, and sear your meat on one side. Ya, let those juices flow !!
 Once it's seared on one side flip it over, and do it all over again.
     Next, put it on the other side of the grill, and just watch it awhile. If it needs flipping do it. Just let it slow bake.
Use a meat thermometer to tell when it's done.
   Pour on the BBQ Sauce !!! mvvmm

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